sourdough pizza
INGREDIENTS
1
servings
1 - 2 slices sourdough
1 serving pizza sauce
1 serving fat free mozzarella
10 slices turkey pepperoni
INSTRUCTIONS
- 1
Grab one or two slices of sourdough, depends on brand/size. I use sourdough from Aldi which is 60 calories per slice.
- 2
Toast sourdough for a few minutes. This will harden it so pizza sauce doesn’t soak through.
- 3
Add pizza sauce to both slices
- 4
Add cheese to both slices
- 5
Top with 5 slices of turkey pepperoni for each.
- 6
Air fry at 400°F for 5 minutes.
- 7
Optional: sprinkle on parmesan or garlic salt.