Chicken Bacon Ranch Chopped Wrap
INGREDIENTS
4
servings
Grilled Chicken
Lettuce
Tomato
Bacon
Pepper jack cheese
Ranch
S & P
XL Tortilla
INSTRUCTIONS
- 1
Chop the grilled chicken into bite-sized pieces.
- 2
Crisp the bacon and chop it into small pieces.
- 3
In a bowl, combine the chopped chicken, bacon, pepper jack cheese, lettuce, tomatoes, and ranch dressing.
- 4
Season the mixture with salt and pepper to taste.
- 5
Lay the mixture onto an XL tortilla.
- 6
Wrap the tortilla tightly around the filling.
- 7
Toast the wrapped tortilla until golden brown and crispy.