Blue Zone Diet Olive Oil Dip
INGREDIENTS
2
servings
Extra virgin olive oil to taste
Balsamic vinegar to taste
Garlic to taste (generous amount)
Marinated artichokes, chopped (generous amount)
Capers to taste (light amount)
Fresh dill to taste
Feta cheese, shredded (generous amount)
Sea salt to taste
Black pepper to taste
Aleppo pepper to taste
Lemon juice to taste
INSTRUCTIONS
- 1
Combine all ingredients in a bowl and toss to mix. Adjust seasoning to taste, going heavier on the artichokes, garlic and feta, and lighter on the capers.